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Small snack or appetizers
A Mexican dish from the state of Jalisco, Mexico. The dish is a spiced stew traditionally made with beef or goat meat. Braised in adobe flavored with dried peppers and herbs. Comes with corn tortillas, cilantro and onions on the side.
All lunch menu items from 10:00 am to 3:00 pm Monday through Friday. Served with rice or beans and your choice of ground beef, shredded chicken, barbacoa or cheese.
All lunch menu items from 10:00 am to 3:00 pm Monday through Friday. Served with rice or beans and your choice of ground beef, shredded chicken, barbacoa or cheese.
We use 100% Angus meat served with french fries.
Street tacos, red or normal.
Served with rice and beans
Tender pieces of marinated beef, chicken, pork or shrimp. Grilled with fresh green peppers, onions, and spices. Served with a side of rice, beans, cheese, Lettuce, Pico de Gallo, guacamole and sour cream.
Make any combination, served with rice and beans. Choice of ground beef, cheese, shredded chicken and barbacoa Tostada, enchilada, hard shell taco, tamal and chile relleno.
Served with rice and beans or French fries. If you are over 12 years old, $2 will be added to the original price.
We offer delivery and takeout for this restaurant.
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